Biochemistry: Taylor and Williams

نویسندگان

  • H. Theorell
  • P. B. Hawk
  • B. L. Oser
  • ROGER J. WILLIAMS
چکیده

was also made for n-propyl isocyanide, which was suspected, because of its color, to be contaminated with a small amount of n-propyl iodide. The values of the equilibrium constants were averaged, with the concentration of free isocyanide as a weight factor. The equilibrium constants obtained in this way are 2.0 X 105 for ethyl isocyanide, 1.1 X 105 for n-propyl isocyanide, 1.4 X 104 for isopropyl isocyanide, and 1.0 X 103 for t-butyl isocyanide, the units in each case being liters per mole.

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منابع مشابه

, T . H . Farmer And

Lowry, 0. H., Rosebrough, N. J., Farr, A. L. & Randall, R. J. (1951). J. biol. Chem. 206, 677. McIndoe, W. M. (1959). Biochem. J. 72, 153. Morton, R. K. (1955). In Method8e in Enzymology, vol. 1, p. 25. Ed. by Colowick, S. P. & Kaplan, N. 0. New York: Academic Press Inc. Perlman, G. E. (1955). Advanc. Protein Chem. 10, 1. Rabinowitz, M. & Lipmann, F. (1958). Ab8tr. Comm. 4th int. Congr. Biochem...

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تاریخ انتشار 2004